Weekly Chef’s Playground 
Chef’s Playground · September
Weekly Features · Brunch & Steak Boards Every Saturday–Sunday
September 1–6
Tuesday
Bacon-Wrapped Dates
Chorizo · House Sugo · Manchego · EVOO
Wednesday
Ravioli Al Forno
Alfredo Cream · Pesto · Roasted Marinara · Burrata · Breadcrumbs
Thursday
Pork Milanese
House Sugo · Burrata · Arugula · Fennel · Roasted Potato · Lemon
Friday
Parmesan-Crusted Halibut
Whipped Potatoes · Asparagus · Lemon Butter
September 8–13
Tuesday
Apricot + Prosciutto Toast
Apricot Jam · Brie · Pea Shoots · 10-Year Balsamic · EVOO
Wednesday
Gorgonzola Bucatini
Blackened Chicken · Gorgonzola Cream · Asparagus · Garlic · Pine-Nut Breadcrumbs
Thursday
Petite Filets Marsala
Wild Mushrooms · Romano-Crusted Tomatoes · Crispy Fingerling Potatoes
Friday
Surf & Turf
4-Oz Filet · 6-Oz Lobster Tail · Garlic Whipped Potatoes · Asparagus · Drawn Butter
September 15–20
Tuesday
Baked Brie
Puff Pastry · Lingonberry Jam · Fine Herbs
Wednesday
Lemon Ricotta Gnocchi
Roasted Tomato Sauce · Whipped Ricotta · Parmigiano Reggiano · Lemon · EVOO
Thursday
Chicken Marsala
Wild Mushrooms · Marsala Wine · Garlic · Asparagus · Whipped Potatoes
Friday
Chilean Sea Bass
Citrus Pesto · Crispy Fingerling Potato · Spinach
September 22–October 4
A First Taste of Fall
Be among the first to preview new dishes from our fall menu before the full rollout. Follow us on social media for each week’s featured plates and first looks at what’s coming to fire + wine this fall.
